
We love hosting private events in the gallery.
See the upcomming events below or reach out to us if you would like to host your own event.
Friday August 22nd 6pm-11pm (18.00-23.00)
Menu
Snacks
Compressed cucumber with lemon verbena & smoked cheese from Funen
Cod ball with parsley mayo & fried parsley
Confit potato with fermented garlic & crispy onions
Starter
Grilled scallop with variations of cauliflower, browned butter with soy & hazelnuts
Intermediate Course
Poached red sole, sauce nage & basil
Homemade Bread & Salted Butter
Main Course
Fried halibut in brioche, creamy spinach & sauce Niçoise
Dessert
Pasfall’s Peach Melba with meringue and rich vanilla cream
The Wine Pairing
7 wines, including champagne in 2 variations.
4 white Burgundies from Puligny and Meursault, and a single Sauternes for dessert.
It’s 100% French with extra French flair – both wine and food 😉
A blindwine cannot be ruled out.
Price per person 2.500 DKK
For booking contact Poul on +45 31 40 01 14